Determination Of The Hardness Of Water Water Page 2

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H
C
CH
2
2
CH
H
C
2
2
N
N
CH
H
C
2
2
Ca
O
O
C
C
O
O
C
C
O
O
O
O
In a titration to determine the concentration of a metal ion, the added EDTA combines
quantitatively with the cation to form the complex. The endpoint occurs when essentially all of
the cation has reacted.
In this experiment a solution of EDTA will be standardized by titration against a known
solution made from calcium carbonate, CaCO
. The EDTA solution can then be used to
3
2+
determine the hardness of an unknown water sample. Since both EDTA and Ca
are colorless,
it is necessary to use a special indicator to detect the end point of the titration. The indicator
most often used is called Eriochrome Black T, which forms a very stable wine-red complex,
MgIn
, with the magnesium ion. A tiny amount of this complex will be present in the solution
2+
2+
during the titration. As EDTA is added, it will complex free Ca
and Mg
ions, leaving the
MgIn
complex alone until essentially all of the calcium and magnesium have been converted to
2+
chelates. At this point EDTA concentration will increase sufficiently to displace Mg
from the
indicator complex; the indicator reverts to its uncombined form, which is sky blue, establishing
the end point of the titration.
+
The titration is carried out at a pH of 10, in a NH
/NH
buffer, which keeps the EDTA (H
Y)
3
4
4
3–
mainly in the form HY
, where it complexes the Group 2 ions very well but does not tend to
3+
react as readily with other cations such as Fe
that might be present as impurities in the water.
Taking H
Y and H
In as the formulas for EDTA and Eriochrome Black T, respectively, the
4
3
equations for the reactions which occur during the titration are:
3–
2+
2–
+
2+
Titration reaction:
HY
(aq) + Ca
(aq)
CaY
(aq) + H
(aq) (also for Mg
)
3–
2–
2–
End point reaction:
HY
(aq) + MgIn
(aq)
MgY
(aq) + HIn
(aq)
wine red
sky blue
2+
Since the indicator requires a trace of Mg
to operate properly, a little magnesium ion will be
added to the buffer solution.
Experimental Procedure
1.
Fill a sample vial with calcium carbonate and weigh the vial on the analytical balance.
Carefully pour between 0.16 to 0.18 g of the carbonate to a 250-mL beaker and weigh
the vial again. Determine the mass of the CaCO
sample to 0.1 mg by difference.
3

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