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Kansas Department of Revenue

Alcoholic Beverage Control Division

915 S.W. Harrison Street, Room 214

Topeka, KS 66625-3512

Phone: 785-296-7015 Fax: 785-296-7185

KANSAS FARM WINERY

INSTRUCTIONS AND APPLICATION FOR BRAND REGISTRATION AND LABEL APPROVAL

If you have any questions or need assistance completing this application, please contact the Kansas Alcoholic Beverage Control

Marketing Unit at 785-296-7015 or via E-mail at abc.marketing.unit@kdor..ks.gov Please send your completed application

and required documents to the above address.

GENERAL INSTRUCTIONS:

This brand registration and label approval application must be filed with the Kansas Alcoholic Beverage Control and approval

received.

This form may be reproduced as necessary.

This application is for all new brands, labels, label revisions, cancellation of brands and labels, and inactivation of labels;

however, a separate application must be completed for each transaction type requested.

The application must be typed or printed. Soft copies will be accepted via e-mail at abc_marketing_unit@kdor.state.ks.us

Complete all information. Incomplete applications will be returned.

Application must be submitted with all required documentation. A checklist is provided to assist you with this process.

Brands are registered and labels are approved for the fiscal year, July 1 through June 30. Any new brands and/or labels are

registered from the date approved through the end of the fiscal year unless cancellation or inactivation is requested. Each

application for label renewal must be received by June 1st to timely processing of your renewal.

All forms are available on our website. Go to:

APPLICATION PREREQUISITE:

Kansas Farm Winery:

To register your brands and receive label approval, you must possess a valid Kansas Farm Winery License.

DEFINITIONS:

Domestic Fortified Wine. Wine which contains more than 14%, but not more than 20% alcohol by volume and which is

manufactured from not less than 60% of agricultural products grown in this state.

Domestic Table Wine. Wine which contains not more than 14% alcohol by volume and which is manufactured without

rectification or fortification from not less than 60% of agricultural products grown in this state.

APPLICATION REQUIREMENTS:

Kansas Application for Brand Registration and Label Approval

The Kansas Application for Brand Registration and Label Approval must be completed and all documents required below must be

included with your application.

BATF Form (aka TTB, COLA, FLA)

Submit a copy of the approved federal application “Application for and Certification/Exemption of Label/Bottle

Approval” for each brand/label being submitted for approval. (TTBF5100.31) Wine products under 7% alcohol by

volume are not required have a Federal Label Approval, however, they must be approved by the ABC prior to sale.

Original Labels

Attach one (1) complete set of original labels for each size of each label for which approval is desired. If the

TTBF5100.31 is printed in color and legible, you are not required to send original labels. Do not send original

containers.

2a.

Additional Label Requirements K.S.A. 41-308a(c)

The label of domestic wine and domestic fortified wine manufactured by the licensee shall indicate that a majority of the

products utilized in the manufacture of the wine at such winery were grown in Kansas.

Franchise Agreement (ABC-1013)

Farm Wineries have the option to self-distribute their product. If you are a Farm Winery that self-distributes,

you will not have a franchise agreement to submit. If you use a Wine Distributor, submit a copy of the signed

Franchise Agreement between the Farm Winery and the Kansas Wine Distributor. Brands and labels must be listed on

the Franchise Agreement and the territory must be explicit.

ABC-1010 (Rev. 7.1.11)

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Form Abc-1010 - Kansas Farm Winery - Instructions And Application For Brand Registration And Label Approval

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