Food Remedies For High Blood Pressure - Nutrition As Rx

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Steven Ashton
NC 208
Food Remedies for High Blood
Pressure
Essential hypertension is high blood pressure with no known cause. This is
the primary form of hypertension. Since there are many causes and
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categories based on different individuals it is difficult to make blanket
recommendations. The definition of hypertension is consistent blood
pressure readings that exceed 140/90 or 130/85 in diabetics. This handout is
intended to provide a short list of nutritional steps to take that have been
observed to reduce blood pressure. These steps are a win-win regardless of
cause or type since proper nutrition can benefit anyone.
Potassium deficiencies ​
a re a common contributor to high blood pressure. The current RDA for potassium is 3,500
mg Increasing consumption of foods listed in this chart can possibly lower blood pressure.
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1
Bauman, E. (2015). ​ T herapeutic Nutrition Textbook, NC208
. Penngrove, CA: Bauman College.
2
Frisoli, T. M., et al. (2011). Beyond salt: lifestyle modifications and blood pressure. Eur Heart J., 32(24), 3081– 22 3087. Retrieved
from
3
Kresser, C. (2013). The Paleo Cure. New York, Little, Brown and Company.

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